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Roasted Pepper Pasta Sauce

Perfect for a weeknight dinner, this roasted pepper pasta sauce was inspired by a colorful assortment of end-of season peppers and comes together easily with a few pantry staples.

P.S. Roasted Pumpkin Seeds

Perfect as pumpkin-carving begins, here’s a crunchy, salty snack that reminds me of being a kid.

Pumpkin and Red Lentil Curry

Honoring the first pumpkin of the fall season, this is one of my favorite curries with good flavor and not too much heat. Butternut squash is a great substitution if pumpkin is not available.

Potato and Leek Soup

In this simple soup, potatoes and leeks make magic together. Top a bowl of this creamy soup with chives, parsley, or even bacon for an extra special treat.

Fruit and Nut Trail Bars

Homemade trail bars are a real treat, and they are easy to make. Customize the basic fruit-nut recipe with whatever is on hand and enjoy this delicious snack at home or on the go.

Black-Eyed-Pea Salad

I made this Southern-inspired salad when I didn’t want to spend all night in the kitchen. It is perfect for a summer lunch or light supper served over sliced tomatoes.